Go ahead... get Fresh
Here's the deal, guys: I'm cutting way back on meat to improve my health. Lucky for me, I love vegetarian/vegan options. Even luckier for me, I work down the street from Fresh.
My friend and fellow Enquirer staffer Byron McCauley and I stopped by the downtown restaurant earlier this afternoon. We both ordered the hummus and veggie sandwich (mine on a whole wheat bread, his on focaccia) and the wild mint tea. The menu is so healthy just reading it makes you feel good.
My sandwich was delicious albeit a tad pricey at $6.98. The downside? They offered pretzels or an apple - a Red Delicious apple! Needless to say, I passed on the apple, but Byron didn't. And here I thought he was a foodie...