I'm in the mood for something crunchy. Salty. How about some baked garbanzo beans? Mmm... I'm going to pop them into the oven as soon as I get home. Even before I change into my play clothes...
1 (16 oz.) can garbanzo beans
Non-stick cooking spray (or you can use olive oil, just enough to coat)Garlic powder
Lemon pepper seasoning (regular or salt-free) to tasteCayenne pepper to taste
Rinse and drain beans. Spray baking sheet with non-stick cooking spray. Spread the beans on the baking sheet. Give the beans a quick spritz. While the beans are still moist, sprinkle with seasonings. Bake at 350 degrees for 60-75 minutes, stirring every ten minutes or so for even browning. Just try to eat only one handful...