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The Foodie Report
Ruminations on food, cooking in and eating out in our area.


It's entirely possible to be a vegetarian in Porkopolis. Pop culture reporter Lauren Bishop blogs about products, recipes and restaurants she's tried for others who eat meat-free. E-mail her at lbishop@enquirer.com.


Nicci King is an unabashed foodie and the Lifestyle/Food editor in The Enquirer's features department. She loves to discover new food faves, and she's on a daily quest to answer one burning question: What's for dinner? E-mail her at nking@enquirer.com.


Enquirer Weekend editor Julie Gaw tends to order the same dish every time she eats at a restaurant, but periodically ventures out to discover something new and fabulous. After living in China, Hong Kong, the Philippines and Thailand for more than 8 years, she craves tasty Asian food. E-mail her at jgaw@enquirer.com.


Food/dining writer Polly Campbell loves every quirk and secret of Cincinnati's food personality, and is on a constant lookout for something good to eat. Keep an eye out for her restaurant picks, or see how she's progressing toward becoming famous for her apple pie. E-mail her at pcampbell@enquirer.com.


Communities reporter Rachel Richardson is on a mission to prove vegetarians eat more than lettuce. She shares both her graduate work on American food culture and food-related news.. E-mail her at rrichardson@enquirer.com.

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Thursday, May 31, 2007

Thinking chicken?

Maybe it's time you started thinking about chicken. Fried chicken, to be exact. Now that school's out (or nearly so), it's time for church chicken dinners to get going, raising money for local parishes. And thankfully, there's an easy spot to keep track of them all: Thinking Chicken.

Carl Heilmann is the man you have to thank for the up-to-date chicken dinner listings. Best of all? There are two chicken dinners for you to try this Sunday, June 3. One's at St. John's United Church of Christ in Sunman, Indiana. The other's at Queen of Peace in Millville, Ohio.

Chuck Martin swears the best one in town isn't until the Monday of Labor Day weekend, September 4, at St. Peter's Church, St. Peter's, Indiana. But you have all summer to find out, now, don't you!?


3 Comments:

at 4:02 PM Anonymous Davey said...

I love Thinking Chicken, I check it each weekend to see if there's a dinner I can make!

 
at 9:42 AM Anonymous johnny and liz said...

ieywmWe go to a number of chicken dinners each year and rely on Thinking Chicken for updates on date, time, and other features that may change each year. The site is up to date and essy to navigate. Our personal favorites are St. Nicholas in June, St. Aloysius in Shandon in August, and St. John's Dry Ridge in August.

 
at 3:34 PM Blogger Julie Gaw said...

I'm with you, Johnny and Liz, on St John's Dry RIdge. Just got some carryout last year (that ALONE took 45 minutes, and I went early!), but it was amazing. Will have to go back again this year.

 
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