Wining and dining onboard the Titanic

Watch for the following food & drink events - tied to the Museum Center's Titanic exhibit - coming up. (This comes straight from the CMC's eNewsletter).

Tea-on-the-Titanic Lecture

Visit the Newsreel Theater as the proprietors of Churchill’s Tea Room present and demonstrate high tea as it would have been served on the Titanic. April 3 at 4 p.m. Fee: $20 includes 5 p.m. admission ticket to Titanic: The Artifact Exhibition

Haute Cuisine on the High Seas

Chef John Kinsella of the Midwest Culinary Institute discusses the role of cuisine on the Titanic and how the famous last meal on the Titanic was prepared and served to its elite first–class passengers. April 10 at 7 p.m. Fee: $25 includes 5 p.m. admission ticket to Titanic: The Artifact Exhibition

Third-Class Bash

Relive the famous movie scene as Museum Center’s South Gallery is turned into the Titanic’s steerage quarters, with beer, “pub food” and an Irish band providing danceable musical entertainment. April 12, 6 to 10 p.m. Fee: $35 includes food, three beer tickets, music and one admission to Titanic: The Artifact Exhibition.

Personally I think the Third-Class bash sounds the most fun. But maybe that's because I'm just re-living the movie??!