It's entirely possible to be a vegetarian in Porkopolis. Pop culture reporter Lauren Bishop blogs about products, recipes and restaurants she's tried for others who eat meat-free. E-mail her at lbishop@enquirer.com.
Nicci King is an unabashed foodie and the Lifestyle/Food editor in The Enquirer's features department. She loves to discover new food faves, and she's on a daily quest to answer one burning question: What's for dinner? E-mail her at nking@enquirer.com.
Enquirer Weekend editor Julie Gaw tends to order the same dish every time she eats at a restaurant, but periodically ventures out to discover something new and fabulous. After living in China, Hong Kong, the Philippines and Thailand for more than 8 years, she craves tasty Asian food. E-mail her at jgaw@enquirer.com.
Food/dining writer Polly Campbell loves every quirk and secret of Cincinnati's food personality, and is on a constant lookout for something good to eat. Keep an eye out for her restaurant picks, or see how she's progressing toward becoming famous for her apple pie. E-mail her at pcampbell@enquirer.com.
Communities reporter Rachel Richardson is on a mission to prove vegetarians eat more than lettuce. She shares both her graduate work on American food culture and food-related news.. E-mail her at rrichardson@enquirer.com.
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Poor, poor Paris...
So Paris Hilton is getting carted off to the big house. Again. And by big house, I don't mean her 50,000 square foot mansion...
The TMZ report says she was screaming and crying and had to be "physically escorted" (read: pulled) from the courtroom. Geesh... You would think she was about to have her last meal! She'll get bad food while she's locked up, I'm sure. But she'll be fine...
Speaking of which, have you ever been macabre enough to read about last meals? I think it's rather fascinating... Personally, I can't imagine being able to eat at a time like that.
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2 Comments:
at 10:56 AM 
Anonymous said...
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at 11:41 AM 
Nicci King said...
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Post a Comment*Do you people blog just whatever pops into your heads? Don't you have any sense of discrimination? This blog reads like verbal diarrhea. Just because you eat doesn't make you an expert on food, and judging from this blog, eating doesn't make you interesting either. Less is more sometimes -- actually, most times. You people need to raise your standards.
"Diarrhea." "Expert." Two words that I, for one, would never associate with this blog.
The Foodie Report is what it is. And it, obviously, is not for everyone. But it's a big, big, big, big, big, big blogosphere. Why not find one that suits your taste?
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