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The Foodie Report
Ruminations on food, cooking in and eating out in our area.


It's entirely possible to be a vegetarian in Porkopolis. Pop culture reporter Lauren Bishop blogs about products, recipes and restaurants she's tried for others who eat meat-free. E-mail her at lbishop@enquirer.com.


Nicci King is an unabashed foodie and the Lifestyle/Food editor in The Enquirer's features department. She loves to discover new food faves, and she's on a daily quest to answer one burning question: What's for dinner? E-mail her at nking@enquirer.com.


Enquirer Weekend editor Julie Gaw tends to order the same dish every time she eats at a restaurant, but periodically ventures out to discover something new and fabulous. After living in China, Hong Kong, the Philippines and Thailand for more than 8 years, she craves tasty Asian food. E-mail her at jgaw@enquirer.com.


Food/dining writer Polly Campbell loves every quirk and secret of Cincinnati's food personality, and is on a constant lookout for something good to eat. Keep an eye out for her restaurant picks, or see how she's progressing toward becoming famous for her apple pie. E-mail her at pcampbell@enquirer.com.


Communities reporter Rachel Richardson is on a mission to prove vegetarians eat more than lettuce. She shares both her graduate work on American food culture and food-related news.. E-mail her at rrichardson@enquirer.com.

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Thursday, October 18, 2007

Recipe Hoarders Anonymous

You know who you are. You clip them out and stow them away. You have a ton of 'em scrawled on scratch paper in your junk drawer. You've dog-eared the heck out of your cookbooks. And, if you're full-blown, you've stolen magazines from the doctor's office. Or, worse yet, you've torn recipes out of the magazines at the doctor's office, leaving a trail of frustrated readers in your wake. You're a recipe hoarder.

But I'm not here to judge you. I want to help you...

Just know the recipe database is there for you, whenever you need a fix. And you won't have to destroy a perfectly good magazine to get it.

Oh, and if you want to give back to the R.H.A. community, just e-mail your favorite recipes to recipes@cincinnati.com and include your name and neighborhood. Unless, of course, you want to remain anonymous...

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