Madison's Classes
Bryan Madison of Madison's says the store's last cooking class with David Warda sold out quickly, so act fast. He just sent me this info:
Winter Casseroles
1. Leek and Gorgonzola Kugel
2. Greek Macaroni Casserole
3. Zucchini Cheese Pudding
4. Mushroom savory Bread Pudding
Presented by Madison’s at Findlay Market and Author/Chef David Warda
Date: Sunday February 17, 2008
Time: 1:00-3:00PM
Cost: $25.00 Prepaid Cash, Check, Credit Card
Reservations made at Madison’s Store, or Phone 513-542-2009, 513-723-2009
Deadline for Reservations is Friday noon before class (2/15/08)
Classes are Limited to 25 persons
Classes will be held in market space next door to Madison’s
Each menu item will be demonstrated, prepared and served and recipe provided.
Each attendee will be provided complimentary items from Corporation for Findlay Market.
Madison’s will provide door prizes.
Future classes will be held 3rd Sunday of each month.
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