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The Foodie Report
Ruminations on food, cooking in and eating out in our area.


It's entirely possible to be a vegetarian in Porkopolis. Pop culture reporter Lauren Bishop blogs about products, recipes and restaurants she's tried for others who eat meat-free. E-mail her at lbishop@enquirer.com.


Nicci King is an unabashed foodie and the Lifestyle/Food editor in The Enquirer's features department. She loves to discover new food faves, and she's on a daily quest to answer one burning question: What's for dinner? E-mail her at nking@enquirer.com.


Enquirer Weekend editor Julie Gaw tends to order the same dish every time she eats at a restaurant, but periodically ventures out to discover something new and fabulous. After living in China, Hong Kong, the Philippines and Thailand for more than 8 years, she craves tasty Asian food. E-mail her at jgaw@enquirer.com.


Food/dining writer Polly Campbell loves every quirk and secret of Cincinnati's food personality, and is on a constant lookout for something good to eat. Keep an eye out for her restaurant picks, or see how she's progressing toward becoming famous for her apple pie. E-mail her at pcampbell@enquirer.com.


Communities reporter Rachel Richardson is on a mission to prove vegetarians eat more than lettuce. She shares both her graduate work on American food culture and food-related news.. E-mail her at rrichardson@enquirer.com.

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Wednesday, April 25, 2007

Southern Trails opens in Erlanger

Southern Trails restaurant and banquet center opened in Erlanger a few months ago. It’s in the homey-looking house that once held Andriola’s Italian restaurant. Southern Trails concentrates on down-home Southern food, particularly for banquets and large parties, but it’s also open to the public as a restaurant.

The menu features drop biscuits, fried macaroni and cheese, shrimp baskets, burgoo, catfish, burgers, fried chicken, pork fritters, country fried steak, pies, cake and cobblers. It’s open 11 a.m.-9 p.m. Monday-Thursday, 11 a.m.-10 p.m. Friday and Saturday, and 11 a.m.-8 p.m. Sunday, with a Sunday brunch buffet until 3 p.m. 480 Erlanger Road, Erlanger, 859-342-9300; www.southerntrailsrestaurantandbanquet.com.

-Polly Campbell


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